Guru Da Dhaba Reviews, Lokhandwala (Andheri), Mumbai - Burrp
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jainjats - Burrp User


December 01,2013

Typical home food

Was in a search of an authentic punjabi dhabha food for a get together at my home and landed on to this place after reading good reviews on burrp.. Had ordered food from this place in the expectation of getting authentic dhabha food (like urban tadka). But was disappointed a tad when found out that food was like a normal home made food. I am not against home made food or don't like having too much butter or masaledar food. But just that once in a while when you decide to have outside food you do have such craving. All this was missing in the food from Guru da Dhaba. Nevertheless this place is good for working class bachelors who rely on outside food.
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Deap Ubhi - Burrp User

Deap Ubhi

November 29,2007

homemade punjabi fare, prices are a steal!

An old, bitter, yet endearing sardar ji guards his cash counter well as you step into this nondescript hole-in-the-wall in Lokhandwala Complex. Guru da Dhaba needs little introduction for the Andheri-ites - most know it as the best place to get home food away from home - and all for 30 bucks a meal! You get one of many sabji's, some amazing green chutney and sliced onions, along with some hot phulka chapati. The sabjis are all traditional punjabi ones - Rajma, Lauki, Aarbi, Gajjar Mattar, etc. You won't find any fancy cream-laden Mughlai type stuff here, just the purest of the pure when it comes to taste.

Guru da Dhaba has achieved cult-status in Lokhandwala, but I'd urge any in the area that are not concerned with ambiance or service to give this place a shot. Truly one of a kind...
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Ajay Awtaney - Burrp User

Ajay Awtaney

November 23,2007

Feels like home...

This is one small joint that is not to be missed. Whenever my maid does not turn up to cook food, i dont miss her too often, thats coz I live in striking distance from Guru da Dhaba.

This one is not a restaurant called a dhaba to attract attention but really a proper dhaba.....Run by an ageing Sardarji and his son and daughter-in-law, Guru da Dhaba, in traditional North Indian dhaba tradition keeps it reasonably priced, simple and tasty.

This place serves food which is absolutely non-oily, costs 30-35 bucks a dish unlike a proper restaurant which will charge u not less than 60 bucks for the same dish. The vote of confidence perhaps is the never ending queue of people who keep coming in and have to share the 8 odd tables this little joint has. trust me, for the 2 years i have been eating here, i have never had to shell out more than 50 bucks per head for full 'pet bhar ke' khaana!

The variety of stuff on offer can only be matched by mom's recipe book. They have your regular tadka daals, paneer bhurji's, kali daal, chole,,,,, and then they have yummy raajma, amazing baingan bharta and arbi... you'd never find arbi in another place in mumbai!

if you are really really solid hungry, you can go for the thaali that will cost you a 70 bucks, its got everything you could ask for and you'll have to be dragged back out of the place!

go for it mate, and you'll absolutely love it!
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